26th Annual Thanksgiving Day Feast
Thursday, November 23rd, 2023
Join us for our 26th Annual Thanksgiving Feast & experience the more casual side of La Toque. We will highlight seasonal specialties with a Thanksgiving twist. Featuring free-range turkey, slow-roasted in our Combi ovens, & of course, everyone will go home with Chef Ken’s famous “leftover” turkey sandwiches!
We will have staggered seatings between 1pm – 5pm. Offering a special 4-Course Thanksgiving Feast at $120++pp. Optional Wine Pairings for the 3 savory courses is an additional $75++pp. Children 10 & under can enjoy a 3-Course Menu for $75++ per child.
Seared Foie Gras, Nasturtium, Radish, Duck-Dashi Consommé
A Note From Chef Ken Frank
Foie Gras will forever be on my short list of the best foods ever. I really look forward to getting past the lawyering and putting it back where it belongs on the menu.