Reservations

Prime New York Strip Loin with Fiscalini Cheddar Pearl Tapioca and Rutherford Red Wine Sauce
A Note From Chef Ken Frank
This dish was born of my desire to develop a signature dish that would nail pairing with Napa Valley Cabernet Sauvignon, which for us represents the home team. It’s based on the flavors of Mac n’ Cheese but with really good Fiscalini Bandage Wrapped Cheddar. The tapioca surprises people that only know of it from their grandmother’s dessert pudding.
Please review Our Policies
Cancellation & Deposit Policies
All reservations require a deposit at the time of booking. The full amount will be applied to your bill.
If you need to cancel or reschedule your reservation, please call the restaurant directly. Cancellations made for any reason within 72-hours of the reservation date/time are ineligible for a refund. However, we will be happy to work with you to *reschedule your visit (*reschedules are not available for same-day cancellations).
Please note — unfortunately, there can be no refund for reductions in party size at any time, however, the full deposit amount will still be deducted from your final check upon completion of dinner.
Corkage Policy
La Toque is one of 93 restaurants in the world to receive The Wine Spectator’s highest honor, The Grand Award, for our wine list and service excellence. Our extensive wine list boasts more than 2,300 selections focusing on rare library wines of California and other great wine-producing regions. Pairing wine and food is our passion. The pairings on our menus are considered by many to be the ultimate food and wine experience. Our culinary team and Sommeliers taste together daily, constantly exploring, looking for combinations that elevate both the food and wine, creating harmony.
If you would like to bring wine from your personal collection, we will gladly open and serve your wine for a $50 per 750ml bottle corkage fee with a maximum of four bottles per table. We will also gladly waive one corkage fee for each bottle you purchase (equivalent size). Please note that we are not allowed to serve any bottles that have been opened prior to arrival at the restaurant, and no outside liquor or beer is permitted on our premises.
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Prefer to make your reservation via phone?
Please call us at (707) 257-5157 during restaurant hours.
